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Maine Lobster Company Takes Home Two Gold sofiTM Awards
Hancock Gourmet Lobster Co. has again been awarded top industry honors for its innovative products. At a ceremony in New York City yesterday, the Maine company received two gold sofiTM Awards – the specialty food industry’s most coveted accolade. Hancock Gourmet Lobster Co. received the awards for its Port Clyde Lobster Mac & Cheese and its Linekin Bay Lobster Corn Chowder.

D’Angelo Grilled Sandwiches Kicks off Lobster Sandwich Promotion Early
Based on its popularity and increasing guest demand, D’Angelo Grilled Sandwiches today announced its Lobster Sandwich Line will be available one month earlier than last year. D’Angelo will bring back four popular Lobster Sandwiches and feature Lobster Meal Deals through mid-September. The Lobster Sandwich Line includes the traditional Lobster Sandwich, Baked Stuffed Lobster Sandwich, Lobster Roll and Surf & Turf. For the past decade, D’Angelo has sold nearly 3 million Lobster Sandwiches to guests throughout New England.

The History of Crab Rangoon
Crab rangoon is a deep-fried dumpling stuffed with cream cheese, crab meat, scallions, and garlic The filling is wrapped in a Chinese-style wonton wrapper before deep fried in oil

"The Cult of the Crab" Returns to Waterfront Seafood Grill in March
Fifth Annual Crustacean Celebration at Waterfront Seafood Grill Focuses on Sustainability

Recession Proof Crab Cakes from America's Number one Source for Crab Meat
Cost conscious consumers can stretch their budgets with Phillips Crab Meat


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